Vol. 6 No. 1 (2018)

Artículos

• Validation of business sustainability in the city of Neiva

  Hugo Alexánder Semanate Q., María Lilibeth Ducuara H., Alix Dayana Lastra L., Xiomara Alejandra Zapata C., Enmanuel Ortiz P. (Author)

  10-34

• Diseño de una herramienta para el desarrollo de auditorías internas ambientales en Colombia

  kenny Johanna Bello Rodríguez, Hernando Avendaño Espitia, Giovanny Andrés Monguí Cortés (Author)

  35-52

• Evaluation of lemon shell flour as a substitute of fat in type home cake

  Ángela Patricia Gómez, Lady Vanessa Jiménez, Jhoana Yamilet Colina (Author)

  53-59

• Pre-weaning growth in wool sheep housed under colombian tropical conditions

  Jorge Atuesta Bustos, María Cuello, José Moreno, Rosa Andrea Baracaldo Martínez, Pablo Domínguez Castaño, Gonzalo Jiménez, Fredy. Aguilar (Author)

  60-66

• Productivity as an axis for sustainable agro-industrial and corporate development in the post-conflict

  Manuel Cubillos B, Martha Janneth Dávila C., Luis Antonio Avendaño F. (Author)

  67-79

• Social impacts of mining in Colombia in the last years

  Karen Estefany Arango, Camilo Andrés Barón, Sebastián Cuchibague (Author)

  80-93

• Environmental management system tools: a review for SMEs in Latin America

  Solany Castañeda Torres (Author)

  94-105

• Conditions of security and health in the activity of ambulating and stationary sales located in the sector of San Mateo, Soacha - 2018

  Juan Carlos Martínez R., Jaime Alberto Adams A. (Author)

  106-124

• An evaluation of mountain microorganisms (MM) in the production of aromatic crops

  Paula Catalina Méndez Ríos, Myriam Silva Marín, Francy Méndez Casallas (Author)

  125-136